Royals have the best and most experienced chefs who cook all their food for them, so fans have become curious as to what foods they actually eat.
The youngest son of Queen Elizabeth II, Prince Edward, loves a British sandwich, which many people have not heard of, but that’s because it is actually a different name that he refers to as the Earl of Wessex . Read on to know what a sandwich is and how it is made at home.
Prince Edward is only one of the Queen’s sons who is not the Duke
Prince Edward was born on March 10, 1964. At the time of his birth, he was third to the throne behind his two elder brothers, Prince Charles and Prince Andrew. Today, he is 12th in the line of succession and unlike his siblings, Edward is not a duke.
Edward was set to become the next Duke of Cambridge on his wedding day in 1999, but declined that dukdom and instead took the title Earl of Wessex after the character Lord Wessex from the film. Shakespeare in Love.
“He Liked the sound of it and asked the queen if she would instead, “
A royal court previously told Wire.
‘Balmoral Batties’ is named after the holiday home of Queen Elizabeth
The sunday post Prince Edward is reported to have been known as “Balmoral Buttis”. The Earl of Wessex named the meal after Balmoral Castle, his mother’s holiday home in Scotland.
According to Taste, butties are a popular sandwich in Scotland and are usually filled with bacon.
“Bacon Bunty is one of Britain’s most popular guilty pleasures, a sandwich filled with large amounts of bacon in white bread (or a bread roll),” the publication notes. “Prefer to add butter, ketchup, brown sauce or eggs to the sandwich, depending on personal preferences.”
How to make Balmoral (Bacon) Butti
A balmoral (bacon) buti is easy to make at home. Below is the recipe food. Com.
To make a sandwich you will need these ingredients:
- 3 slices of bacon
- 2 slices soft fresh white bread
- Butter, ketchup, or mayonnaise
Then follow the instructions in these steps to eat a royal meal and make a meal in the name of the queen’s palace:
- Preheat the oven to 400 degrees F and cook the bacon for 5 to 10 minutes until crisp. You can instead opt to roast the bacon in a pan and cook until the bacon is crispy but not dry.
- Spread a thin layer of butter, ketchup or mayonnaise on one side of each slice of bread.
- To make a sandwich, place the bacon on the bread and cut it in half slant.
- Serve hot with a cup of tea.
Related: Queen Elizabeth II’s Favorite Dessert You Can Make At Home